Hey guys,
Super excited that you found our little pet project!
I hadn't anticipated this getting posted to product hunt, but figured I'd take the opportunity to comment on what we're doing.
We're actually in the final throws of going live in the San Francisco Mission District (just waiting for the pizza box designs to come back). Our early delivery testing has been deliciously promising -- and we've been getting people their pies in 13 minutes on average.
Our chef Erik Jacobs is absolutely amazing, his neapolitan pizzas are crisped to perfection in an 800°F wood fire oven. He's a former culinary school instructor, experienced pizza business owner, and most recently the Dropbox pizza chef. Ask your Dropbox friends about his pizza :)
FYI, we'll be doing a promotion in the month of October for those in the SF Mission District and would absolutely love to hear from you.
Evan
Pi Founder
Ampleforth