restoo: The control center for your restaurant

Hey Product Hunt 👋 Founder here.

We didn't build restoo to sell software — we built it to run our own restaurant. We're restaurateurs, not developers.

Every morning we were juggling shift planning, staff hours, stock counts, purchasing and recipe costs across spreadsheets and WhatsApp — and profit was quietly leaking where no one was looking. A couple of kg of mince a day adds up to real money over a year.

So we put the whole back office into one app:

• Shift planning & time tracking (QR clock-in/out)

• Inventory & stocktaking with theoretical-vs-actual variance

• Purchasing & supplier management — it even reads e-invoices and flags supplier price hikes the moment they land

• Recipe (food) costing, so you know the true cost of every plate

• Multi-branch: each branch on its own, all in one place

It's not a POS — it sits on top of your POS and adds the profit layer (stock, waste, payroll). It's been running live in our own branch for years.

Would love your feedback — especially from anyone running a restaurant or café. Happy to answer anything 🙏