Foraged

Foraged started as a direct result of the problems we faced trying to buy and sell wild mushrooms. We realized that chefs, home cooks, and food producers across the country faced the same frustrations trying to operate in the fragmented specialty foods market. Our solution: Foraged - the platform marketplace that enables people to share their love of creating and enjoying specialty and wild foods.

Looks really great, @jack_hamrick - congratulations on the launch 🚀 🍄

Best of Luck Foragad 👍

Incredible product that I have used time and time again to increase my potential reach of wild food directly to consumers. As a certified Forager, I've sold hundreds of pounds of wild mushrooms through Foraged and never looked back. I'm proud to be apart of the only online marketplace dedicated directly to finding wild and specialty food. I'm very excited to see where this goes!

A great space to connect foragers and eaters. As someone without the time or resources to spare on generating such a thing on my own, I'm really thankful for it's existence, and look forward to soon selling our own harvests on here.

Our Mission To create an alternative to the current industrial agricultural system, so people can access unique foods and know exactly where their food comes from while fostering meaningful connections between farmers, foragers, artisans, and their communities.