Hey, Product Hunt community! I'm so excited to share what I've been working on. My name is Carter, and I'm the maker of CrumbScience, based here in Cleveland, OH. As a developer and a passionate home baker, I was constantly frustrated by my own inconsistent sourdough results. One day, the crumb was perfect; the next, it was dense. I realized the problem wasn't my recipe, but my process. I built CrumbScience because it's the tool I always wished I had to merge my love for the craft with the precision of data. It’s a web app designed to help you track everything that matters—from your starter's health to your fermentation times and temperatures—so you can learn from every bake and finally achieve that perfect, repeatable loaf. I’m here all day to answer any questions and would be thrilled to hear your feedback. This is a passion project, and I'm excited to build it with the community. What's the one thing you struggle with the most when baking bread at home? Thanks so much for checking it out!

CrumbScience

The Smart fermentation tracker for bakers

The Smart fermentation tracker for bakers