Smart home and HoReCa device - Chokomate

The project includes not only smart device. It’s a united ecosystem of: 1. Smart application The owner receives the unique name and the private office in Chokomate system. The application allows to owner to control of using only the recommended producer ingredients, to control expiration dates of ingredients. The user can adjust the different notices (to refuel device), may be notified on emergence of a new offers (a new type of chocolate tastes, chocolate forms or custom replaceable panels for the device) and other. 2. «Сhokomate» is a stylish device with the built-in functions for producing a chocolate with an alternative set of ingredients (stuffing). 3. Chocolate factories - producers of a chocolate basis and stuffing for the producing of the chocolate by end-user in the device. 4. Other producers – the companies - manufacturers of additional goods of consumer demand (custom replaceable panels for the device, silicone molds, reusable packings for ready chocolate, packing for ingredients, gift boxes and so forth). 5. CRM system – the device owner's data base ,chocolate and chocolate ingredients market analitic system, worldwide consumer preferences information, online shop and support service. Advantages - the technology allows to carry the final product more likely to craft, than industrial; - an opportunity to produce the chocolate without the sugar; - an opportunity to program diets and to count the consumed calories; - an opportunity to set restrictions for operating time of the device, for a total amount of the chocolates produced by the device daily; - an opportunity to produce the customer chocolate with own unique compounding; - an opportunity to make a 100 gram weight chocolate or 5 little 20 gram weight chocolates with individual design (with a corporate or HoReCa logo or any individual wish). The project allows the consumer to satisfy the needs for sweet when the large producer is not capable to satisfy needs of the ordinary consumer, carrying out average offers: - sometimes chocolate wants to be eaten in the evening/night when to go to supermarket laziness, and the order and expectation of delivery of one chocolate looks irrational, - the offer of chocolates on counters of retail chain stores does not satisfy to wishes of the specific consumer (practically all range of chocolate in networks is identical, the possibility of acquisition of chocolate with individual flavoring preferences is excluded), – to introduce a ruler with nonconventional courageous tastes – high risk for large chocolate producer - for the sake of one consumer nobody will begin to add new ingredients or to change a compounding. While flavoring preferences of consumers become more and more exacting, further chocolate with unusual tastes will become a norm, buyers will be able to combine various tastes, and, most likely, they will even have an opportunity to become designers of own packing. The project team is situated in the Republic of Belarus. Now we are optimizing the device and find an investment for finish the development and move the project into mass production. If you are interested the project, you are welcome: e-mail: tihona@tut.by