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Peter Mleft a comment
After getting a restaurant owner 40 reservations in their first week, I quickly found out that OpenTable had the market cornered. As an agency, there was very little I could do after that point. So I made a reservation platform where agencies can brand it as their own and sell it to their restaurant clients. No reservation fees, and reviews go straight to Google instead of a platform.

ParmRestaurant reservation platform you can whitelabel
