Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and veggies.

Cook with wood or charcoal out of the box, or use gas with the Ooni

Reaches 950°F in just 15 minutes

Mounted digital thermometer displays internal oven temperature

Large cooking area fits up to 16-inch pizzas and other substantial cooks

This book will teach you how to create a sourdough starter from scratch and maintain it, then it’s all about the pizza! 15 dough recipes across 4 categories: Neapolitan, Neo-Neapolitan, New World, and Pan.