About
David Lipan is a hospitality professional with nine years of service industry experience, including three in fine dining. He holds a Level 1 Wine Sommelier certification and is fluent in Spanish and English, enabling him to connect with diverse guests while delivering refined service. His background in sports, especially golf, built discipline and competitiveness that shaped his career approach. With a degree in Business Management and a Spanish minor, he combines academic knowledge with practical expertise. At The Rustic, he was twice recognized as Employee of the Month for sales performance, teamwork, and guest satisfaction. Beyond work, he has traveled to 40 states and aims to complete all 50 while playing golf in each.
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