Chris Kalogeropoulos

Chris Kalogeropoulos

Founder and CEO in ODIAq,
#99084000 followers0 following
>10,000All time
20 KP

About

Iā€™m Chris, a chef turned founder building ODIAq, a hospitality operations platform created from real problems I lived inside restaurants for more than 14 years. After working in professional kitchens and reaching Executive Chef level, I started learning software because I kept seeing the same issues everywhere: food cost, wastage, inventory, recipes, team communication, and daily operations managed through spreadsheets, messages, and guesswork. ODIAq is the system I wish I had when running kitchens: practical, simple, and built for real hospitality teams. My goal is to help restaurants reduce hidden losses, work with more control, and make better decisions every day.

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Tastemaker
Tastemaker

Maker History

  • ODIAq
    ODIAqRestaurant operations software built by operators
    Jun 2026
    • šŸŽ‰
    Joined Product HuntJune 11th, 2026

Forums

Chris Kalogeropoulosā€¢

8h ago

ODIAq - Restaurant operations software built by operators

ODIAq is a hospitality operations platform built by chefs, not by a SaaS team guessing at the problem. It starts where the money leaks ā€” inventory, purchasing, recipe costing, waste tracking, live P&L ā€” and extends into the rest of the operation: checklists, SOPs, scheduling, HR, even hotel mode. One mobile-first system instead of spreadsheets, WhatsApp groups, and five disconnected tools.
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