Hey Product Hunt! 👋
Most software today is just a bloated wrapper on a generic timer database. Yeast on East is different. It actually builds your schedule around how fermentation works in the real world.
Baking and fermenting aren't linear because they depend on temperature. If your kitchen changes from 19°C to 24°C, your entire timeline shifts. This app completely eliminates 6:00 AM mental arithmetic by automatically adjusting your workflow based on live ambient inputs.
The core product pillars
- A simple scheduler where moving one step causes every subsequent fold, rest, or bake to auto-adjust seamlessly
- Temperature sync that lets you log dough temperature to automatically recalculate the fermentation timeline
- Context-aware alerts that wake you up for a 4:00 AM fold but wait until morning for general pantry tasks
- Multi-domain fermentation support extending past sourdough to include kimchi, hot sauce, and sauerkraut
- Local-first architecture with zero servers, zero account creation, and absolute zero tracking telemetry
- Anti-subscription pricing that is free for up to three custom recipes with a simple one-time lifetime unlock utility