The Devil in the Kitchen

White's memoir of becoming the original celebrity chef

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Michael Seibel
Michael SeibelHunter@mwseibel · Y Combinator
Marco is the man - if you don’t know him - read this book. If you do - read this book. Basically this guy is the tie between the old style French celebrity chefs (Bocuse) and the new style of Celebrity chefs (Ramsey, Keller, Chang) today.