Smart People Should Build Things: Thomas Kelly, Mexicue
On navigating the underworld of food trucks
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Leandra Elberger
@elhamberguesa · Senior Comms & Development Mgr at VFA
Ever think it would be easy to get a food truck up and running? You thought wrong! This week @JeremyShinewald chats with @thomaskelly, Co-Founder of @Mexicue, a restaurant that serves delicious food inspired by two of America’s favorite comfort foods: Mexican & BBQ. Six years ago Thomas and his partner saw the food truck craze taking off in California an… See more
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