Impossible Burger is a delicious burger made entirely from plants for people who love meat. Every time you choose a quarter-pound Impossible Burger instead of a burger made from a cow, you can make a huge difference without compromising.
Expensive -- it costs an extra $6/patty vs regular meat at a local brewery. Doesn't hold heat super long.
I went hunting for this burger when I read about it somewhere or other. It's hard to find, as many of the listed locations on their site no longer stock it. Delicious product.pete bray has used this product for one month.
Tastes like real meatCons:
Price & Availability - Which will get better over time I guess
I tried the Impossible Burger a year ago at Momofuku in New York and while the whole burger itself wasn't impressing me, I have to admit that the "meat" really tasted like meat. It might not be the "premium ground beef" at that time but I read an article about their new version which should be pretty terrific.
Looking forward to try that one. I hope this will be the future, so we can finally end the cruelty we're doing to animals and the planet.Michael has used this product for one year.