Making Raki at Home

Making Raki at Home

The best way to make raki at home
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What is Making Raki at Home?
Ethyl alcohol, water and virago anis anise are used to make raki at home. 3 ml of virago anis anise is added to one liter of ethanol and shaken until it dissolves. Finally, it is diluted by adding 1.1 liters of water. 2.1 liters of raki is ready. Enjoy your meal

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