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Comments on “Tender by Nomiku”
Posts » Tender by Nomiku » Comments » Comment
Garry Tan@garrytan · Angel Investor. Previously Partner, YC
I love sous vide and have been cooking a ton with my Nomiku lately. My favorite recipe from the app so far is french toast in jars — super tasty and custardy, and I can make a bunch on the weekend and eat it all week.
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wenjimi@jimiwen · co-founder, community
@garrytan how does it compare to other sous vide machines? how do you keep a lid to prevent evaporation?
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Lisa Q. Fetterman@lisaqfetterman · CEO, Nomiku
@garrytan @jimiwen You can put saran wrap over the pot to prevent evaporation. I like to put a ziploc bag filled with air just over the water!
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Lisa Q. Fetterman@lisaqfetterman · CEO, Nomiku
@garrytan @jimiwen Nomiku is the smallest, safest, and most powerful. The heater is a semiconductor that knows when it overheats. The CTO is a plasma physicist so imagine if Ironman made a kitchen appliance, this is it. For social proof, Noma, Saison, Restaurant at Meadowood, Atera, and more all use Nomiku as their circulator.
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wenjimi@jimiwen · co-founder, community
@garrytan @lisaqfetterman wow cool, didn't know about Noma, Saison Atera.
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